This Innovation Challenge seeks to fund research projects and teams that will, in accordance with USDA’s S&RS, drive U.S. agricultural science successfully and cooperatively forward into the next generation of sustainable, resilient, and healthy food systems. With a focus on the next generation of research, this opportunity emphasizes providing resources to support highly creative and highly promising early-career researchers. Proposals will undergo an administrative review followed by a technical peer review.
Top proposals will then be shared with the Innovation Challenge Steering Committee. Based on the technical peer review and the Innovation Challenge Steering Committee review, proposals will be recommended for funding, based on the applicant’s ability to conduct the proposed research; integrate the themes of human health, climate-smart agriculture, and social equity, justice, and opportunity; and articulate innovative ideas for high-risk, high-reward research to improve nutrition security.
Funding will be provided for up to four (4) awards of between $350,000 and $500,000 each. The performance period for awards will be two years. In addition to funding, awardees will gain access to collaboration and networking opportunities with USDA and FFAR scientists and leaders.